Pollo Campero Is The Perfect Addition To A Multi-Unit Franchise Portfolio
Pollo Campero’s legendary citrus-marinated and Campero-fried chicken is golden, and so is the opportunity to expand your franchise portfolio by joining the 50-year-old proven brand.
The Pollo Campero experience has been robust and zestful since 1971. The passion trickles down from the humble family beginnings of the restaurant to its successful franchisees and growing base of loyal customers. Family recipes, signature flavor, and savory good food have combined for a successful and sustained franchise business for decades. All of this comes together to make Pollo Campero the perfect complementary brand to add to a growing portfolio.
“Pollo Campero easily compliments almost any other QSR concept,” says the brand’s Director of Franchising Sam Wong. “Plus our leadership team is experienced and committed to the franchisees, there are prime territories available, and we offer an attractive development incentive plan.”
In addition, Pollo Campero franchisees have access to best-in-class training and support, a dedicated base of ravings fans, and a proven brand where the Average Unit Volume (AUV) is $1.86 million (FY2020 was the brand’s best year of operating performance in its 20 years of operating history in the United States).
Wong says Pollo Campero is looking for franchisees and qualifies them in three distinct ways. “We look for franchisees who are financially qualified, are a good cultural fit, and have the drive to follow our proven business model and share the joy of our exceptional food with their community.”
Franchisees who join the Pollo Campero team can expect the entire development process of opening a location - from site selection to opening - to average from 10-16 months, depending on the type of store format chosen.
“Pollo Campero is a great addition to a franchise portfolio,” says Wong. “It’s really an investment of choice with a dedicated fan base, best-in-class support, and one-of-a-kind company culture.”
The brand’s straightforward business model mixes well in an existing portfolio and maximizes profitability, strong culture of family-like support, and a belief that hospitality and great food leads to success.
Pollo Campero is looking for multi-unit franchisees who are self-motivated, enthusiastic, and driven by an entrepreneurial spirit. Ideal investors will have restaurant experience and the capital to invest in development agreement for multiple Pollo Campero locations.
Now is the perfect time to invest in Pollo Campero and ride the wave of growth the brand is experiencing in 2021. Contact Sam Wong, Director of Franchising at (949)769-3979, firstname.lastname@example.org or visit http://us.campero.com/franchising to find out more about joining the brand.
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