Golden Corral Franchise Overview
About Golden CorralGolden Corral, based in Raleigh, NC is the Nation’s #1 buffet-grill restaurant chain with nearly 500 restaurants across the U.S. We are an iconic American brand with a loyal customer base. Golden Corral is famous for its variety, including USDA steaks cooked to order, rotisserie chicken, awesome pot roast, hot yeast rolls, and desserts like homemade carrot cake and the Chocolate Wonderfall®.
Franchise HistoryGolden Corral’s first restaurant opened in 1973 in Fayetteville, N.C., as a family steakhouse. In the mid-’80s, guests’ requests for additional entrees and an expanded salad bar prompted the company to reinvent itself by introducing the 400-seat “Buffet and Grill.” This web page does not constitute a franchise offering or an offer to sell a franchise. A franchise offering can be made by us only in a state if we are first registered, excluded, exempted or otherwise qualified to offer franchises in that state, and only if we provide you with an appropriate franchise disclosure document. |
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